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Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories. Her New York Times bestseller LaBelle Cuisine: Recipes to Sing About, which sold more than 300,000 copies, established her as a...
Editeur :
Grand Central Life & Style
Parution :
2017-04-25
ePub
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Sarah Flower, nutritionist, author and mum of two, is very down to earth in her approach to health and cookery. This new book features her favourite family recipes, including cakes, biscuits and confectionary, all sugar free. This low carb, low fructose and sugar free...
Editeur :
Robinson
Parution :
2017-04-21
ePub
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'I love working with Naomi. She is a force of nature and her brilliant books have the power to change lives.' Hugh Fearnley-Whittingstall Bestselling author of River Cottage Gluten Free, Naomi Devlin's second book, Food for a Happy Gut, is full of recipes that will calm...
Editeur :
Headline Home
Parution :
2017-04-20
ePub
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'Zoe's Ghana Kitchen introduces you to dishes - sweet with peanuts and hot with chillies - that have big flavours and are satisfyingly no-nonsense. Cooking out of it has left me yearning for pork ribs in sticky plantain sauce and lamb and peanut butter stew as well as...
Editeur :
Mitchell Beazley
Parution :
2017-04-20
ePub
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Exam Board: WJEC Eduqas Level: GCSE Subject: Food Preparation First Teaching: September 2016 First Exam: Summer 2018Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the WJEC Eduqas GCSE Food...
Editeur :
Hodder Education
Parution :
2017-04-18
ePub
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Why don't we eat more octopus? What about gurnard and other ugly fish? Cheeks and feet are cheap and delicious, but people prefer fillet or chops. What about rabbits and squirrels? Where do all the giblets go? And what's wrong with ugly vegetables?
This book is about...
Editeur :
Hurst
Parution :
2017-04-17
PDF, ePub
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The essential cookbook for delicious and nutritious recipes without spending more than a fiver!The accompaniment to ITV's hit series Save Money: Good Food, starring household favourites Susanna Reid and Matt Tebbutt.The premise of ITV's Save Money: Good Food is simple:...
Editeur :
Hodder & Stoughton
Parution :
2017-04-06
ePub
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An authoritative and inspirational winetasting course, from one of the world's leading wine educators. 'Explains the mechanics of taste and tasting better than any book I've seen.' - Richard Ehrlich, Independent on Sunday Learn how to taste wine, with one of the world's...
Editeur :
Mitchell Beazley
Parution :
2017-04-06
ePub
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More than 100 fun food-crafting ideas that will engage, delight, and amaze kids - from actress, entrepreneur, and mom, Sarah Michelle Gellar, and former Martha Stewart Living editor Gia Russo. Why stop with making basic brownies? Why not put them on a stick and decorate...
Editeur :
Grand Central Life & Style
Parution :
2017-04-04
ePub
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Named a Best Cookbook / Gift Book of the Year by Better Homes & Gardens, Library Journal, and Publishers Weekly The Must-Have Book That Will Teach You How to Cook Learning to cook has never been simpler—or more delicious—thanks to The Haven’s...
Editeur :
Artisan
Parution :
2017-04-04
ePub
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This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You’ll learn to...
Editeur :
Storey Publishing, LLC
Parution :
2017-04-04
ePub
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Break the sugar habit with this inspiring, easy-to-follow cookbook! Overcome your sugar cravings, lose weight, and get your health back on track! With more than 100 mouthwatering recipes, menus, and gorgeous color photographs, SugarDetox.Me is on a mission to help...
Editeur :
Union Square & Co.
Parution :
2017-03-24
ePub
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Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world’s most classic beers. Learn how the Irish make stout, the secrets of traditional Czech...
Editeur :
Storey Publishing, LLC
Parution :
2017-03-21
ePub
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Discover a new world of cast-iron cooking. From Dan Shumski, who last applied his out-of-the-box food-loving sensibility to Will It Waffle?, here are 53 surprising, delicious, and ingenious recipes for the cast-iron skillet. Savor the simplicity of Toast with Olive Oil...
Editeur :
Workman Publishing Company
Parution :
2017-03-21
Collection :
Will It...?
ePub
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Exam Board: WJEC Level: GCSE Subject: Food Preparation First Teaching: September 2016 First Exam: Summer 2018Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the WJEC GCSE Food Preparation and...
Editeur :
Hodder Education
Parution :
2017-03-20
ePub
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Das deutschsprachige „Münchener Arzneibuch" aus dem 15. Jahrhundert gewährt mit fast 250 reich kommentierten diätetischen Kochrezepttexten tiefe Einblicke in die praktische Umsetzung der humoralmedizinischen Theorie. Aufgebaut ist das von Hippokrates mitbegründete...
Editeur :
Peter Lang GmbH, Internationaler Verlag der Wissenschaften
Parution :
2017-03-10
PDF, ePub
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'Not only is she a brilliant cook, but she fundamentally knows what is good and what is bad in food.'Thomasina MiersLIZZIE LOVES HEALTHY FAMILY FOOD is the cookbook every health-conscious parent needs in their life.Nutritional health coach and mum of three Lizzie King...
Editeur :
Trapeze
Parution :
2017-03-09
ePub
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Due to the convenience of ready meals, we are in danger of bringing up a generation of children that can't or don't want to cook. Cooking at school is no longer compulsory and it is left to parents to encourage our children to want to learn. Children's Book of Baking is...
Editeur :
Pyramid
Parution :
2017-03-09
ePub
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An exciting new cookery book for anyone whose heart sinks at the question: 'What shall we have for dinner tonight?'. In spite of her Hollywood name, Alex is a busy working mum who faces all the usual challenges: not enough time, too much to do, wanting to feed her...
Editeur :
Hodder & Stoughton
Parution :
2017-03-09
ePub
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Following the bestselling Hog comes Prime. This fantastic book is an ode to all things beef from the ultimate authority in meat cookery.Beef is the star of many people's all-time favourite meals - from steak or a cheeseburger to roast beef with all the trimmings. In...
Editeur :
Mitchell Beazley
Parution :
2017-03-09
ePub
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