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Biographie et livres de Ferruh Erdogdu

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Ferruh Erdogdu is currently Professor of Food Process Engineering at Ankara University in Ankara, Turkey. Erdogdu is a member of the ISEKI Academy and professional member of IFT. He is co-author of Virtual Experiments in Food Processing with Dr. Paul Singh, editor of the Optimization in Food Engineering, and author or co-author of more than 100 research papers.
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Téléchargez le livre : Introduction to Food Engineering
Introduction to Food Engineering

Ferruh Erdogdu , Dennis R. Heldman , R. Paul Singh

Academic Press

2023-12-19

PDF, epub sans DRM

Introduction to Food Engineering, Sixth Edition brings a much more in-depth and didactic presentation of classic food engineering topics, such as the relationship of engineering to the chemistry, microbiology, nutrition and processing of foods. The...

124,49 €

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