Tous les livres numériques de la collection "Dishing Up®" - Storey Publishing, LLC

3 Livre(s)
Télécharger le livre : Dishing Up® Washington
Dishing Up® Washington
Jess Thomson
From Pacific salmon and Dungeness crab to wild mushrooms, cherries, apples, saffron, and much more, the Evergreen State’s diverse food traditions shine in this guide to Washington’s cuisine. Diverse recipes include Roasted Sockeye with Warm Orange and Olive...

Editeur : Storey Publishing, LLC
Parution : 2012-11-21
Collection : Dishing Up® ePub

9,49 €
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Télécharger le livre : Dishing Up® Oregon
Dishing Up® Oregon
Ashley Gartland , John Valls
Explore Oregon’s varied and exciting food traditions. With delectable dishes that range from Hazelnut-Crusted Salmon with Balsamic Vinaigrette to Blackberry Bread Pudding and Flank Steak with Sorrel Salsa Verde to Rustic Pear Galette, Ashley Gartland covers the...

Editeur : Storey Publishing, LLC
Parution : 2011-10-05
Collection : Dishing Up® ePub

9,49 €
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Télécharger le livre : Dishing Up® Vermont
Dishing Up® Vermont
Tracey Medeiros
From world-renowned cheddar cheeses to the delectable dinners turned out by talented chefs, the Green Mountain State has its own unique and rich food traditions. Learn new ways to use maple syrup, recreate that meal you enjoyed at a fancy restaurant, bake tree-ripened...

Editeur : Storey Publishing, LLC
Parution : 2008-04-09
Collection : Dishing Up® ePub

9,49 €
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