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Biographie et livres de Rosana Goldbeck

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Dr. Rosana Goldbeck is presently Associate Professor in the Food Engineering Faculty (FEA) at the University of Campinas (UNICAMP). She graduated in food engineering (2005) at the Federal University of Rio Grande (FURG), with a master’s degree (2008) and PhD (2012) in food engineering from the University of Campinas (UNICAMP), and a part of her PhD was carried out at the Universitat Autònoma de Barcelona (UAB). She held a postdoctoral degree at the Brazilian Laboratory of Bioethanol Science and
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Téléchargez le livre : Polysaccharide Degrading Biocatalysts
Polysaccharide Degrading Biocatalysts

Rosana Goldbeck , Patricia Poletto

Academic Press

2023-02-15

epub sans DRM

The transformation of polysaccharides into valuable compounds for health and industry requires the careful application of enzyme protocols and controlled biocatalysis. Polysaccharide-Degrading Biocatalysts provides a thorough grounding in these...

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