Télécharger le livre :  Postharvest Biology and Technology of Fruits, Vegetables, and Flowers

An increased understanding of the developmental physiology, biochemistry, and molecular biology during early growth, maturation, ripening, and postharvest conditions has improved technologies to maintain the shelf life and quality of fruits, vegetables, and flowers....
Editeur : Wiley-Blackwell
Parution : 2009-03-16

Format(s) : PDF
284,80

Téléchargement immédiat
Dès validation de votre commande