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Biographie et livres d'Alejandro Cifuentes

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Alejandro Cifuentes is a Full Research Professor at the National Research Council of Spain (CSIC) in Madrid, Head of the Laboratory of Foodomics and Director of the Metabolomics Platform (International Excellence Campus CSIC + University Autonoma of Madrid). He has been Founding Director of the Institute of Food Science Research and Deputy Director of the Institute of Industrial Fermentations, both belonging to CSIC. Alejandro's activity includes advanced analytical methods development for
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Téléchargez le livre :  Green Extraction Techniques: Principles, Advances and Applications
Green Extraction Techniques: Principles, Advances and Applications

Alejandro Cifuentes , Elena Ibanez


Elsevier

2017-07-17

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Green Extraction Techniques: Principles, Advances and Applications, Volume 76, the first work to compile all the multiple green extraction techniques and applications currently available, provides the most recent analytical advances in the main green...

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Télécharger le livre :  Applications of Advanced Omics Technologies: From Genes to Metabolites
The book contains contributions concerning the application of the new instrumental and methodological developments in omics technologies, including those related to Genomics, Transcriptomics, Proteomics, Peptidomics and Metabolomics, Lipidomics and Foodomics.The16...

Editeur : Elsevier
Parution : 2014-05-08
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Télécharger le livre :  Fundamentals of Advanced Omics Technologies: From Genes to Metabolites
Fundamentals of Advanced Omics Technologies: From Genes to Metabolites covers the fundamental aspects of the new instrumental and methodological developments in omics technologies, including those related to genomics, transcriptomics, epigenetics, proteomics and...

Editeur : Elsevier
Parution : 2014-02-14
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