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Trust Practical Cookery: the classic recipe and reference book used to train professional chefs for over 50 years.This 14th edition of Practical Cookery is the must-have resource for every aspiring chef. It will help develop the culinary knowledge, understanding, skills...
Editeur :
Hodder Education
Parution :
2019-07-08
ePub
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With its quick, easy, healthy and budget-friendly recipes, The Student 365 Cookbook is the ideal cookbook to keep hungry, time-pressed students going throughout the academic year. This fantastic selection includes new twists and international flavours, such as Potato,...
Editeur :
Hamlyn
Parution :
2019-07-04
Collection :
Hamlyn Quick Cooks
ePub
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Immerse yourself in the rich flavours and spices of India to create truly tantalising vegetarian dishes. With notes on chillies, varieties of pulses and how to make your own spice blends as well as exceptional location photography this book offers flavoursome and...
Editeur :
Kyle Books
Parution :
2019-07-04
ePub
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Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Mediterranean category.Provence is the fruit and vegetable garden of France, where much of its most beautiful produce is grown. These ingredients combined with Provence's unique identity, position and...
Editeur :
Kyle Books
Parution :
2019-06-27
ePub
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Best-selling fermentation authors Kirsten and Christopher Shockey offer accessible, step-by-step techniques for fermenting beans and grains in the home kitchen with this in-depth handbook. The Shockeys expand beyond the basic components of traditionally Asian...
Editeur :
Storey Publishing, LLC
Parution :
2019-06-25
ePub
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How often do you read recipe books and become disheartened by a never-ending list of ingredients? This is often especially true of Indian cookbooks, and is enough to prompt anyone to reach for the takeaway menu - but don't dial! Award-winning author Monisha Bharadwaj...
Editeur :
Kyle Books
Parution :
2019-06-24
ePub
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At her heaviest, Lisa Fitzpatrick was a size 20, and weighed 15 stone. She was unhappy, but hid her body and discomfort behind layers of clothes, carefully styled hair, impeccable make up and distracting shoes. However, after the birth of her first child, she realised...
Editeur :
Kyle Books
Parution :
2019-06-24
ePub
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Gubbeen is a 250-acre, traditional farm on the most south-westerly tip of Ireland and is renowned for its award-winning cheese (called Gubbeen) and its smoked meats. The Ferguson family produces more than 50 types of food from the farm and nothing is wasted so that the...
Editeur :
Kyle Books
Parution :
2019-06-24
ePub
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Like your dinner with a side of Madonna? Your cuisine with a pinch of Queen? Killing Me Souffle is an epic festival for your mouth that celebrates the infusion of two of life's grooviest ingredients, music and food. The greatest ever acts in music inspire 90 delectable...
Editeur :
Kyle Books
Parution :
2019-06-24
ePub
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Inspired by ethically sourced, sustainable ingredients available from your local suppliers, Vanessa shows how what you cook can make a real difference to those who produce it and to the environment. Recipes are simple, unfussy and easy to cook at home - making everyday...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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Few foods have seen the spotlight in recent years as much as the coconut. Since lingering at the bottom of the fashionable fruit chart, the brown, hairy and difficult to crack contender has risen to the top, making up for what it lacks in looks by packing a...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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Popular TV chef Phil Vickery and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil's inventive and internationally influenced dishes cover everything...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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American food is a worldwide phenomena from the juicy, blushing cheeseburger to the zesty, punchy chilli taco. Made in the USA is a culinary guide to, and celebration of, all things great and glorious aboutAmerican food - 100 recipes showcasing the melting-pot of...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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Asian ingredients are fresh, vibrant and renowned for their health benefits, butAsian recipes often aren't as healthy as they seem because of their use of lots of sugar, salt, unhealthy oils and fatty cuts of meat. Asia Light offers nutritious and lower fat ways of...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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The humble egg is full of goodness and a go-to ingredient for millions of people across the world. Sales of eggs are on the up as shoppers recognise the health benefits offered by this cheap, storecupboard staple. But do we know how to make the most of this amazing...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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Why raw? When cacao beans are naturally fermented and dried rather than roasted, they retain much more of their natural goodness. The process also means the berry and coffee notes found in raw chocolate's flavour are intensified - similar to unsweetened dark chocolate....
Editeur :
Kyle Books
Parution :
2019-06-17
Collection :
The goodness of….
ePub
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Montezuma's Chocolate is famous for its unusual flavour combinations and creative approach, and now this stunning recipe book from founders Simon and Helen Pattinson brings chocolate into the kitchen as a versatile and delicious ingredient in all its decadent glory. Get...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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Garlic is one of the world's most valued ingredients, synonymous with so many cuisines that most kitchens would be bare without it. Not only does is have an irresistible flavour, it also has astonishing healing powers. Consuming just one clove a day will not only top up...
Editeur :
Kyle Books
Parution :
2019-06-17
Collection :
The goodness of….
ePub
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Nuts and seeds are vitamin and mineral powerhouses, offering many health benefits, including keeping your heart healthy, supporting your immune system and keeping your brain in tip-top condition. In The Goodness ofNuts & Seeds, Natalie Seldon uses these versatile...
Editeur :
Kyle Books
Parution :
2019-06-17
Collection :
The goodness of….
ePub
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Grains have always played an important part in a healthy diet, but not everyone knows how to cook with them. Ghillie not only discusses all the grains - their provenance, nutritional benefit, how best to cook them - but showcases 120 international recipes that celebrate...
Editeur :
Kyle Books
Parution :
2019-06-17
ePub
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