Télécharger le livre :  A Kaizen Approach to Food Safety

This book provides a Management Science approach to quality management in food production. Aspects of food quality, product conformance and reliability/food safety are examined, starting with wheat and ending with its value chain transformation into bread. Protein...
Editeur : Springer
Parution : 2014-04-12
Collection : Contributions to Management Science
Format(s) : ePub
94,94

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