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Télécharger le livre : Milk and Dairy Products: Some Challenges for the Dairy Industry
Thomas Croguennec , Valérie Gagnaire
Milk and Dairy Products: Some Challenges for the Dairy Industry
Milk is considered a complete food, consumed at all stages of life. It is transformed into numerous products, fermented or not, as well as into a variety of ingredients, in order to preserve it or some of its constituents from a few days to a few years. This book...
Editeur : Wiley-ISTE
Parution : 2024-08-14
Collection : ISTE Consignment
Format(s) : PDF, ePub
167,11 €
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