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Biographie et livres de S W H De Haan

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Sjoerd de Haan is Associate Professor in Power Electronics in the Electrical Power Processing Group, Delft University of Technology, The Netherlands.
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Téléchargez le livre :  Food Preservation by Pulsed Electric Fields
Food Preservation by Pulsed Electric Fields

S W H De Haan , H.L.M. Lelieveld , S Notermans


Woodhead Publishing

2007-10-25

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Pulsed electric field (PEF) food processing is a novel, non-thermal preservation method that has the potential to produce foods with excellent sensory and nutritional quality and shelf-life. This important book reviews the current status of the...

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