Since 1986, Roberto Pilloton has been at the forefront of advancing bioanalytical methods through the innovative use of electrochemical biosensors, particularly in the domains of food, clinical, and environmental analysis. His distinguished career includes roles as a senior researcher at two of Italy's leading research institutes: the ENEA "Italian Institute of Sustainable Development" and the CNR "National Research Council." In addition to his impactful research contributions, Pilloton has imparted his knowledge as an adjunct professor, specializing in Environmental Bioanalytical Chemistry, across several esteemed Italian universities and research institutes. His dedication to education is further demonstrated by his role as a mentor, guiding students in the development of master's and PhD theses, as well as mentoring national and international fellows. Pilloton's global influence extends beyond academic circles, as he has served as a visiting scientist in prominent institutions in Paris, Stuttgart, Nice, Braunschweig, Lund, Izmir, Ceske Budejovice, and Karaikudi. Moreover, he has played a pivotal role in shaping the landscape of international conferences on biosensors, having chaired or been a member of the scientific committee. From 2015 to 2018, Pilloton served as the elected vice president of the "International Association on Environmental Analytical Chemistry" (IAEAC). Currently, he holds the esteemed position of Editor-in-Chief of the International Journal of Environmental Analytical Chemistry at Taylor and Francis, and he is a valuable member of the editorial boards of two MDPI journals: Sensors and Biosensors.
Télécharger le livre :  Functionalized Nanomaterials for Biosensing and Bioelectronics Applications

Functionalized Nanomaterials for Biosensing and Bioelectronics Applications: Trends and Challenges describes current and future opportunities for integrating the unique properties of two-dimensional nanomaterials with bioelectronic interfaces. Sections focus on...
Editeur : Woodhead Publishing
Parution : 2024-06-04

Format(s) : PDF, epub sans DRM
242,65

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