3 résultat(s)
Télécharger le livre : Bioreactor Implementation in the Agro-Food Industries
Mohamed Ghoul
Bioreactor Implementation in the Agro-Food Industries
The use of bioreactors in food ingredient production has expanded rapidly in recent years. These processes create a controlled environment that is tailored to the specific needs of each microorganism, while also minimizing their environmental impact. However, to...
Editeur : Wiley-ISTE
Parution : 2024-11-25
Collection : ISTE Consignment
Format(s) : PDF, ePub
191,66 €
Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre : Implementation of Enzymatic Processes and Lactic Bacteria in the Food Industries
Mohamed Ghoul
Implementation of Enzymatic Processes and Lactic Bacteria in the Food Industries
Consumers are demanding healthy, natural food products with no environmental impacts. The use of ingredients of plant origin and the implementation of bioprocesses using enzymes and micro-organisms as biocatalysts represent a promising alternative to satisfy this...
Editeur : Wiley-ISTE
Parution : 2024-08-15
Collection : ISTE Consignment
Format(s) : PDF, ePub
191,66 €
Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre : Enzymatic polymerization of phenolic compounds by oxidoreductases
Latifa Chebil , Mohamed Ghoul
Enzymatic polymerization of phenolic compounds by oxidoreductases
The enzymatic polymerization of phenolic compounds has been generating  interest in several fields such as food, cosmetics, and pharmaceuticals. These compounds are employed for their antioxidant properties; however, their use is limited by their low solubility and...
Editeur : Springer
Parution : 2012-02-06
Collection : SpringerBriefs in Molecular Science
Format(s) : ePub
60,49 €
Téléchargement immédiat
Dès validation de votre commande