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Biographie et livres de Maria Graças das Almeida Felipe

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Dr. Maria das Graças de Almeida Felipe is a distinguished Full Professor at the Department of Biotechnology, Engineering School of Lorena – EEL, University of São Paulo – USP, Brazil. With an impressive 36-year tenure at EEL-USP, she specializes in applied microbiology and sustainable biomolecule production. Noteworthy for her research on xylitol, she ranks as the second author globally with the most publications on this topic. Dr. Felipe's focus is on overcoming biotechnological challenges in
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Téléchargez le livre :  Yeast Biotechnology and Biorefinery
Yeast Biotechnology and Biorefinery

Anuj K. Chandel , Fanny Machado Jofre , Julio C. Santos , Maria Graças Das Almeida Felipe


Elsevier

2026-03-05

epub sans DRM

Yeast Biotechnology and Biorefinery: Background, Potential and Future Perspective explores the essential role of yeasts in modern biorefineries, discussing yeast isolation, fermentation of biomass sugars for producing ethanol, xylitol, biopolymers,...

229,98

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