Télécharger le livre :  Fish and Fishery Products Analysis

This novel and informative book discusses the various aspects of seafood quality. The book is divided into 7 broad sections, each tackling a different aspect. The first section covers the general aspects relevant to the nutritional quality of the fish and the various...
Editeur : Springer
Parution : 2019-11-06

Format(s) : PDF, ePub
91,88

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