Télécharger le livre :  The Elements of Baking

'As soon as I read The Elements of Baking, I knew it would have a permanent spot on my kitchen bookshelf.' Dorie Greenspan, New York Times bestselling author of Baking with DorieArmed with a PhD in Inorganic Chemistry, Katarina Cermelj lays out the science behind baking...
Editeur : Yellow Kite
Parution : 2024-10-03

Format(s) : ePub
19,99

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