Tous les livres numériques de Daphna Havkin-Frenkel en PDF et EPUB

3 Livre(s)
Télécharger le livre : Handbook of Vanilla Science and Technology
Handbook of Vanilla Science and Technology
Faith C. Belanger , Daphna Havkin-Frenkel
An updated guide to the production, science, and uses of vanilla  Vanilla is a flavor and fragrance in foods, cosmetics, pharmaceuticals, and a wealth of other products. Now in its second edition, the Handbook of Vanilla Science and Technology provides a comprehensive...

Editeur : Wiley-Blackwell
Parution : 2018-07-06
PDF, ePub

200,40 €
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Télécharger le livre : Biotechnology in Flavor Production
Biotechnology in Flavor Production
Nativ Dudai , Daphna Havkin-Frenkel
Throughout history, human beings have sought ways to enhance the flavor of the foods they eat. In the 21st century, biotechnology plays an important role in the flavor improvement of many types of foods. This book covers many of the biotechnological approaches currently...

Editeur : Wiley-Blackwell
Parution : 2016-08-02
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177,19 €
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Télécharger le livre : Biotechnology in Flavor Production
Biotechnology in Flavor Production
Faith C. Belanger , Daphna Havkin-Frenkel
Biotechnology can deliver complex flavors both as fermentation products and single constituents. Recent developments in transgenic research have spawned numerous studies in the use of metabolic engineering of biosynthetic pathways to produce high-value secondary...

Editeur : Wiley-Blackwell
Parution : 2009-01-21
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227,83 €
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