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Biographie et livres de Anjineyulu Kothakota

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Dr. Anjineyulu Kothakota is working as a Scientist in CSIR-National Institute for Interdisciplinary Science and Technology, Thiruvananthapuram. He has done his B.Tech in Food Technology from ANGRAU, Andhra Pradesh, India, M.Tech in Food Engineering and Technology from SLIET, Punjab, India and PhD in Agricultural Processing and Food Engineering from GBPUAT, Uttarakhand, India. He has a well-proven track record of achievements in the field of post-harvest technologies and agri-waste management,
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Téléchargez le livre : Coconut-Based Beverages and Products
Coconut-Based Beverages and Products

Anjineyulu Kothakota , Kaavya Rathnakumar , Ravi Pandiselvam

Academic Press

2025-11-13

epub sans DRM

Coconut-based beverages have recently grown in popularity, and research output has reflected this trend. Younger consumers are increasingly focused on health and wellness, and coconut beverages contain a range of electrolytes, vitamins, minerals, and...

173,01 €

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