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Travel the world of wine, learning how to sample and enjoyThis book takes you around the world with your destination being a better understanding of wine in each country. Exploring Wine for Dummies looks at the wines of Europe, Australia, South Africa, and other...
Editeur :
For Dummies
Parution :
2011-05-25
PDF
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The biggest non-fiction book of spring 2011 from Hairy Bikers Si & Dave, No.1 bestselling authors and stars of BBC'S MUMS KNOWS BEST.When Hairy Bikers, Si and Dave, toured the country in search of ordinary Mums and their families' favourite recipes, they had no idea...
Editeur :
Weidenfeld & Nicolson
Parution :
2011-05-19
Collection :
The Hairy Bikers
ePub
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Spice up your cooking skills! If your idea of kicking up a dish is using salt and pepper, there’s a rich and fabulously varied world of spices waiting to be discovered. Mace, coriander, mustard seed, fennel, saffron, and paprika don’t have to be those scary,...
Editeur :
For Dummies
Parution :
2011-05-18
ePub
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Look no further for tips and recipes for whipping up a dazzling array of delicious holiday meals — without stress! Christmas is the biggest holiday of the year -- and Americans traditionally love to celebrate the season with food, food, and more food. This easy guide...
Editeur :
For Dummies
Parution :
2011-05-18
ePub
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How the simple commodity of coffee came to rewrite the experience of metropolitan lifeWhen the first coffee-house opened in London in 1652, customers were bewildered by this strange new drink from Turkey. But those who tried coffee were soon won over. More coffee-houses...
Editeur :
Weidenfeld & Nicolson
Parution :
2011-05-12
ePub
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The easy way to eat vegetarian on campus Vegetarianism is growing rapidly, and young adults?including college students?are leading the charge as more and more of them discover the many benefits to adopting a vegetarian lifestyle. However, there are limited resources for...
Editeur :
For Dummies
Parution :
2011-05-12
PDF, ePub
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You've been to her kitchen, enjoyed her desserts, and mastered the essentials; now go with raw food goddess Ani Phyo back to her roots for the first ever Asian raw food cookbook. Along with recipes from Korea, China, Japan, Thailand, Vietnam, India, Indonesia, and...
Editeur :
Balance
Parution :
2011-05-10
ePub
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200 DELICIOUS AND SIMPLE GLUTEN-FREE RECIPESGluten-free is the way to be for many of those who suffer from coeliac disease, gluten allergies and even those who simply want to cut wheat from their diet. With over200 delicious recipes, Hamlyn All Colour:200 Gluten-Free...
Editeur :
Hamlyn
Parution :
2011-05-09
Collection :
Hamlyn All Colour Cookery
ePub
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A heart healthy regimen needn’t be torture. Two hours on a stationary bike, followed by a dish of low-fat cottage cheese topped with a lonely sprig of parsley may be your idea of what it takes to maintain heart health—but it’s actually a lot more enjoyable and fun!...
Editeur :
For Dummies
Parution :
2011-05-04
ePub
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This unique guide showcases 75 irresistible punch recipes: 50 vintage classics and 25 from todays most accomplished bartenders. From Scorpion Punch to Rocky Mountain Punch, these single-bowl concoctions are perfect for any large party, whether casual backyard gathering...
Editeur :
Union Square & Co.
Parution :
2011-05-03
ePub
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If you want a little bit of a treat without over-indulging, grab a mini cake! Delicious and adorable, and great fun for you and all of your friends. From delectable mini cakes to tasty bakes you can hold in your hand, Hamlyn All Colour: 200 Mini Cakes & Bakes has...
Editeur :
Hamlyn
Parution :
2011-05-02
Collection :
Hamlyn All Colour Cookery
ePub
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Learn just how versatile rice can be, with delicious recipes for salads, soups, wok dishes, paellas and risottos, as well as unusual desserts and sweet treats. Recipes are accompanied by beautiful colour photographs and step-by-step instructions to ensure perfect...
Editeur :
Hamlyn
Parution :
2011-05-02
Collection :
Hamlyn All Colour Cookery
ePub
Offre spéciale
-17%
2,99€
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This no-fuss guide will get you grilling indoor like a pro! Heard about the phenomenon called indoor grilling? From open or covered electric grills to contact grills, grill pans, and cooktop inserts, there are all kinds of indoor grilling options that are inexpensive to...
Editeur :
For Dummies
Parution :
2011-04-27
ePub
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There’s nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do—with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf....
Editeur :
For Dummies
Parution :
2011-04-27
ePub
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Have you ever opened a box of store-bought cookies and after the first dry bite, wished you were eating a warm, fresh baked one instead? Even store-bought cookies that claim to taste homemade really can’t compare to the real thing. Well, cookie lovers, thanks to baker...
Editeur :
For Dummies
Parution :
2011-04-27
ePub
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If you thought you had to be a nutritionist to figure out a vegetarian diet, it’s actually a lot simpler than you think. Eating vegetarian, in addition to being healthy and delicious, is just plain fun. Discovering new and exotic vegetables like celeriac or kohlrabi...
Editeur :
For Dummies
Parution :
2011-04-27
ePub
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Maine food is about putting on a bib and getting messy with lobster in the summer. In the winter, it's about tossing brisket and potatoes in a pot on the back of the woodstove.Maine Classics brings the carefree spirit of those who work the land and sea to life. More...
Editeur :
Running Press Adult
Parution :
2011-04-26
ePub
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Think only master chefs can create the savory, succulent barbecue masterpieces you love to eat? Nonsense! BBQ Sauces, Rubs & Marinades For Dummies shows you everything you need to dig in, get your apron dirty, and start stirring up scrumptious sauces, magical marinades,...
Editeur :
For Dummies
Parution :
2011-04-22
PDF, ePub
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You are invited to join in appreciating this family of noble beverages, step-by-step, flavor-by-flavorWould you like to better appreciate fine distilled spirits? Whiskey & Spirits For Dummies is your complete guide to selecting and enjoying this family of noble...
Editeur :
For Dummies
Parution :
2011-04-22
PDF, ePub
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Dale Pinnock explains how the healing power of foods stretches even beyond the realms of vitamins and minerals, and involves a far more complex and beautifully wondrous group of biological compounds - phytochemicals. He shows how, when delivered in the right way, many...
Editeur :
Robinson
Parution :
2011-04-21
ePub
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