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Learn to cook well with this Joy of Cooking for the Instagram generation from James Beard Award-winning cookbook studio Canal House, "the 1600 Pennsylvania Avenue of the food world" (Bon Appetit), with 300 simple recipes to rely on for the rest of your...
Editeur : Voracious
Parution : 2019-09-10
Format(s) : ePub
Offre spéciale
14,99€ (-13%)
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'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazine'Our first lady of food' Irish Independent'There's not much this gourmet grande dame doesn't know' Nigel SlaterNearly 30 years on from the original Simply Delicious book and TV series, Darina Allen...
Editeur : Kyle Books
Parution : 2018-09-27
Format(s) : ePub
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The stunning debut cookbook from Michelin Star chef and Great British Menu champion Tommy Banks.Roots is a glorious celebration of the key ingredients grown, foraged and preserved by Tommy close to his award-winning restaurant,The Black Swan in Oldstead, North...
Editeur : Seven Dials
Parution : 2018-04-05
Format(s) : ePub
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If you are looking to create a relaxed brunch for two, something indulgent for a special occasion or a delicious dessert to share, Hamlyn All Colour Cookbook: 200 Meals for Two will provide you with a host of inspiring ideas. Whether you are preparing for lunch with a...
Editeur : Hamlyn
Parution : 2010-03-01
Collection :
Hamlyn All Colour Cookery
Format(s) : ePub
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The book food lovers with diabetes have been waiting for: a through-the-menu collection of 250 dishes to meet any craving, from hot and spicy to sweet and sour, from creamy to crunchy, from pastas to dessert. Written by Tom Valenti, one of America's Ten Best Chefs (Food...
Editeur : Workman Publishing Company
Parution : 2009-06-01
Format(s) : ePub
Offre spéciale
14,99€ (-13%)
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