Organic Farming, Prototype for Sustainable Agricultures



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Éditeur :

Springer


Paru le : 2014-04-23



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Description
Stakeholders show a growing interest for organic food and farming (OF&F), which becomes a societal component. Rather than questioning whether OF&F outperforms conventional agriculture or not, the main question addressed in this book is how, and in what conditions, OF&F may be considered as a prototype towards sustainable agricultures. The book gathers 25 papers introduced in a first chapter. The first section investigates OF&F production processes and its capacity to benefit from the systems functioning to achieve higher self-sufficiency. The second one proposes an overview of organic performances providing commodities and public goods. The third one focuses on organics development pathways within agri-food systems and territories. As well as a strong theoretical component, this book provides an overview of the new challenges for research and development. It questions the benefits as well as knowledge gaps with a particular emphasis on bottlenecks and lock-in effects at various levels.
Pages
489 pages
Collection
n.c
Parution
2014-04-23
Marque
Springer
EAN papier
9789400779266
EAN EPUB
9789400779273

Informations sur l'ebook
Nombre pages copiables
4
Nombre pages imprimables
48
Taille du fichier
4096 Ko
Prix
231,04 €

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