Téléchargez le livre : Postharvest Physiology and Biochemistry of Fruits and Vegetables

Postharvest Physiology and Biochemistry of Fruits and Vegetables

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Éditeur :

Woodhead Publishing


Paru le : 2018-10-31

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Description
Postharvest Physiology and Biochemistry of Fruits and Vegetables presents an updated, interrelated and sequenced view of the contribution of fruits and vegetables on human health, their aspects of plant metabolism, physical and chemical/compositional changes during the entire fruit development lifecycle, the physiological disorders and biochemical effects of modified/controlled atmospheres, and the biotechnology of horticultural crops. The book is written specifically for those interested in preharvest and postharvest crop science and the impact of physiological and biochemical changes on their roles as functional foods. - Deals with the developmental aspects of the lifecycle in whole fruits - Describes issues, such as the morphology and anatomy of fruits, beginning with the structural organization of the whole plant and explaining the fruit structure and its botanical classification - Addresses biotechnological concepts that control firmness, quality and the nutritional value of fruits
Pages
510 pages
Collection
n.c
Parution
2018-10-31
Marque
Woodhead Publishing
EAN papier
9780128132784
EAN PDF
9780128132791
Informations sur l'ebook
Nombre pages copiables
51
Nombre pages imprimables
51
Taille du fichier
8212 Ko
Prix
189,90 €
EAN EPUB SANS DRM
9780128132791
Informations sur l'ebook
Prix
189,90 €

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