Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies



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Éditeur :

Woodhead Publishing


Paru le : 2015-11-18



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200,45

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Description
Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies focuses on emerging and future trends in food manufacturing and supply chain technologies, examining the drivers of change and innovation in the food industry and the current and future ways of addressing issues such as energy reduction and rising costs in food manufacture. Part One looks at innovation in the food supply chain, while Part Two covers emerging technologies in food processing and packaging. Subsequent sections explore innovative food preservation technologies in themed chapters and sustainability and future research needs in food manufacturing. - Addresses issues such as energy reduction and rising costs in food manufacture - Assesses current supply chain technologies and the emerging advancements in the field, including key chapters on food processing technologies - Covers the complete food manufacturing scale, compiling significant research from academics and important industrial figures
Pages
308 pages
Collection
n.c
Parution
2015-11-18
Marque
Woodhead Publishing
EAN papier
9781782424475
EAN PDF
9781782424703

Informations sur l'ebook
Nombre pages copiables
30
Nombre pages imprimables
30
Taille du fichier
17992 Ko
Prix
200,45 €
EAN EPUB SANS DRM
9781782424703

Prix
200,45 €

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