Téléchargez le livre : Perspectives in World Food and Agriculture 2004, Volume 1

Perspectives in World Food and Agriculture 2004, Volume 1



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Éditeur :

Wiley-Blackwell


Paru le : 2007-11-19



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Description
Written by a team of international researchers, scientists, and academics, Perspectives of World Food and Agriculture 2004 comprises the latest, most up-to-date information in global agricultural. With a list of international contributors that reads like a "Who’s Who?" in agricultural research, this volume brings together some of the most cutting-edge agricultural research being done today.

This popular annual publication includes: Global agricultural statistics Trends in the food marketing system Agricultural policies Global food insecurity (a contribution from UNFAO) Ethics of agriculture Success in developing sustainable agriculture systems Efficacy and safety of plant biotechnology An invited review by the World Food Laureate

Researchers and research libraries alike will delight in the "Frontiers" portion of this book. As its name suggests, this section delivers reports on the latest breakthroughs in agriculture research. Aimed at faculty in colleges of agriculture, undergraduate and graduate students, policy makers, government and industry scientists, public libraries, farmers and agribusiness operators, this book is the key to keeping current on agricultural research and policy.
Pages
504 pages
Collection
n.c
Parution
2007-11-19
Marque
Wiley-Blackwell
EAN papier
9780813820217
EAN PDF
9780470290071
Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
504
Taille du fichier
3318 Ko
Ce livre est accessible aux handicaps Voir les informations sur l'accessibilité
Prix
224,66 €

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