Dishari Chattaraj is Assistant Professor at the Indian Institute of Technology Indore, India, where she leads the Education and Critical Food Studies lab. She completed her PhD from Jawaharlal Nehru University, India, and has been hosted as a Fulbright Fellow at Indiana University Bloomington, USA.
Arya Parakkate Vijayaraghavan is Assistant Professor at T. A. Pai Management Institute in Bengaluru, part of Manipal Institute of Higher Education, India. She earned her PhD from The English and Foreign Languages University, India. Her research and publications span Critical Food Studies, Education, Gender and Intersectionality Studies, and Cultural Studies.