Biofortification of Grain and Vegetable Crops

Molecular and Breeding Approaches de

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Éditeur :

Academic Press


Paru le : 2023-11-28

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Description
Biofortification of Grain and Vegetable Crops: Molecular and Breeding Approaches is a comprehensive overview of important food crops whose vitamin and mineral enhancement can contribute significantly to improved food and nutrition security. Providing the latest information on crops including cereals, oilseeds, legumes and vegetables, this book provides details of agronomic and molecular resources for enhanced mineral production. Each chapter focuses on a specific food crop and the unique opportunities offered by each through breeding practices. This will be a valuable resource for researchers, academics and those in industry who are exploring biotechnological approaches as a powerful tool to combat malnutrition. - Presents the potential of a variety of food crops for increased bioavailability of micronutrients - Enhances our understanding of agronomic and molecular mechanisms of biofortification - Provides insights to mitigate hidden hunger
Pages
358 pages
Collection
n.c
Parution
2023-11-28
Marque
Academic Press
EAN papier
9780323917353
EAN PDF
9780323972147

Informations sur l'ebook
Nombre pages copiables
35
Nombre pages imprimables
35
Taille du fichier
3830 Ko
Prix
184,63 €
EAN EPUB SANS DRM
9780323972147

Informations sur l'ebook
Prix
184,63 €

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