Grass-Fed Cattle

How to Produce and Market Natural Beef

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Éditeur :

Storey Publishing, LLC


Paru le : 2012-01-02



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Description
Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.  
Pages
384 pages
Collection
n.c
Parution
2012-01-02
Marque
Storey Publishing, LLC
EAN papier
9781580176057
EAN EPUB
9781603425872

Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
0
Taille du fichier
11377 Ko
Prix
11,99 €

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