Edible Plants in Health and Diseases

Volume 1 : Cultural, Practical and Economic Value de

,

Éditeur :

Springer


Paru le : 2022-01-13

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Description

The book provides significant information on some of the promising edible medicinal plants and how these possess both nutritive as well as medicinal value. The significance of these edible plants in traditional medicine, their distribution in different regions and the importance of their chemical constituents are discussed systematically concerning the role of these plants in ethnomedicine in different regions of the world. The current volume focuses on the economic and culturally important medicinal uses of edible plants and a detailed survey of the literature on scientific researches of pharmacognostical characteristics, traditional uses, scientific validation, and phytochemical composition, and pharmacological activities. This book is a single-source scientific reference to explore the specific factors that contribute to these potential health benefits, as well as discussing how to maximize those potential benefits. Chemists, food technologists, pharmacologists, phytochemists aswell as all professionals involved with quality control and standardization will find in this book a valuable and updated basis for their work.
Pages
388 pages
Collection
n.c
Parution
2022-01-13
Marque
Springer
EAN papier
9789811648793
EAN PDF
9789811648809

Informations sur l'ebook
Nombre pages copiables
3
Nombre pages imprimables
38
Taille du fichier
9677 Ko
Prix
210,99 €
EAN EPUB
9789811648809

Informations sur l'ebook
Nombre pages copiables
3
Nombre pages imprimables
38
Taille du fichier
53770 Ko
Prix
210,99 €

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