Téléchargez le livre : Food Culture Studies in India

Food Culture Studies in India

Consumption, Representation and Mediation de

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Éditeur :

Springer


Paru le : 2020-12-18

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Description


This book discusses food in the context of the cultural matrix of India. Addressing topical issues in food and food culture, it explores questions concerning the consumption, representation and mediation of food. The book is divided into four sections, focusing on food fads; food representation; the symbolic valence of food; modes and manners of resistance articulated through food. Investigating consumption practices in both public and ethnic culture, each chapter introduces a fresh approach to food across diverse literary and cultural genres. The book offers a highly readable guide for researchers and practitioners in the field of literary and cultural studies, as well as the sociological fields of food studies, body studies and fat studies.
Pages
163 pages
Collection
n.c
Parution
2020-12-18
Marque
Springer
EAN papier
9789811552533
EAN PDF
9789811552540
Informations sur l'ebook
Nombre pages copiables
1
Nombre pages imprimables
16
Taille du fichier
1812 Ko
Prix
94,94 €
EAN EPUB
9789811552540
Informations sur l'ebook
Nombre pages copiables
1
Nombre pages imprimables
16
Taille du fichier
358 Ko
Prix
94,94 €

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