Crop Improvement

New Approaches and Modern Techniques de

, ,

Éditeur :

Springer


Paru le : 2013-06-13

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Description
The improvement of crop species has been a basic pursuit since cultivation began thousands of years ago. To feed an ever increasing world population will require a great increase in food production. Wheat, corn, rice, potato and few others are expected to lead as the most important crops in the world. Enormous efforts are made all over the world to document as well as use these resources. Everybody knows that the introgression of genes in wheat provided the foundation for the “Green Revolution”. Later also demonstrated the great impact that genetic resources have on production. Several factors are contributing to high plant performance under different environmental conditions, therefore an effective and complementary use of all available technological tools and resources is needed to meet the challenge.
Pages
493 pages
Collection
n.c
Parution
2013-06-13
Marque
Springer
EAN papier
9781461470274
EAN EPUB
9781461470281

Informations sur l'ebook
Nombre pages copiables
4
Nombre pages imprimables
49
Taille du fichier
1946 Ko
Prix
210,99 €

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