Annie Bell's Baking Bible

Over 200 triple-tested recipes that you'll want to cook again and again de

Éditeur :

Kyle Books


Paru le : 2020-01-02

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Description

'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson

'Annie Bell is a bright light among Britain's food writers.' - Nigel Slater

In this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes.

With sweet treats for all occasions, Annie shares triple-tested recipes that will ensure your cakes never fail to rise and your pastry is always perfect. From The Ultimate Chocolate Brownies, Rocky Road Slab and Cherry Pound Cake to Tiramisu Torte, Retro Lemon Cheesecake and Big and Fruity Scones, with over 200 delicious recipes packed into one practical volume, this is an indispensable guide to becoming a brilliant baker. It is the only baking book you will ever need.
Pages
336 pages
Collection
n.c
Parution
2020-01-02
Marque
Kyle Books
EAN papier
9780857837479
EAN EPUB
9780857839053

Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
0
Taille du fichier
85545 Ko
Prix
1,99 €

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