Principles of Plant-Microbe Interactions

Microbes for Sustainable Agriculture

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Éditeur :

Springer


Paru le : 2014-12-04



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Description
The use of microbial plant protection products is growing and their importance will strongly increase due to political and public pressure. World population is growing and the amount of food needed by 2050 will be double of what is produced now whereas the area of agricultural land is decreasing. We must increase crop yield in a sustainable way. Chemical plant growth promoters must be replaced by microbiological products. Also here, the use of microbial products is growing and their importance will strongly increase. A growing area of agricultural land is salinated. Global warming will increase this process. Plants growth is inhibited by salt or even made impossible and farmers tend to disuse the most salinated lands. Microbes have been very successfully used to alleviate salt stress of plants. Chemical pollution of land can make plant growth difficult and crops grown are often polluted and not suitable for consumption. Microbes have been used to degrade these chemical pollutants.
Pages
448 pages
Collection
n.c
Parution
2014-12-04
Marque
Springer
EAN papier
9783319085746
EAN EPUB
9783319085753

Informations sur l'ebook
Nombre pages copiables
4
Nombre pages imprimables
44
Taille du fichier
6175 Ko
Prix
147,69 €

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