Téléchargez le livre : Plant Growth Promoting Actinobacteria

Plant Growth Promoting Actinobacteria

A New Avenue for Enhancing the Productivity and Soil Fertility of Grain Legumes

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Springer


Paru le : 2016-06-02



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Description

Global yields of legumes have been relatively stagnant for the last five decades, despite the adoption of conventional and molecular breeding approaches. The use of plant growth-promoting (PGP) bacteria for improving agricultural production, soil and plant health has become one of the most attractive strategies for developing sustainable agriculture. Actinomycetes are bacteria that play an important role in PGP and plant protection, produce secondary metabolites of commercial interest, and their use is well documented in wheat, rice, beans, chickpeas and peas. In order to promote legumes, the general assembly of the UN recently declared 2016 the “International Year of Pulses.” In view of this development, this book illustrates how PGP actinomycetes can improve grain yield and soil fertility, improve control of insect pests and phytopathogens, and enhance host-plant resistance. It also addresses special topics of current interest, e.g. the role of PGP actinomycetes in the biofortification of legume seeds and bioremediation of heavy metals.
 

 




Pages
298 pages
Collection
n.c
Parution
2016-06-02
Marque
Springer
EAN papier
9789811007057
EAN EPUB
9789811007071
Informations sur l'ebook
Nombre pages copiables
2
Nombre pages imprimables
29
Taille du fichier
2161 Ko
Ce livre est accessible aux handicaps Voir les informations sur l'accessibilité
Prix
147,69 €
Dr. S Gopalakrishnan is currently working as Senior Scientist in International Crops Research Institute for the Semi-Arid Tropics, Telangana, India.

 

His publications are:

 

1. Gopalakrishnan S, Srinivas V, Alekhya G, Prakash B, Kudapa H and Varshney RK (2015). Evaluation of Streptomyces sp. obtained from herbal vermicompost for broad spectrum of plant growth-promoting activities in chickpea. Organic Agriculture DOI 10.1007/s13165-0099-1.

2. Gopalakrishnan S, Srinivas V, Alekhya G and Prakash B (2015). Effect of plant growth-promoting Streptomyces sp. on growth promotion and grain yield in chickpea (Cicer arietinum L.). 3Biotech DOI 10.1007/s13205-015-0283-8.

 

 


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